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1860s
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dessert
dessert
/dɪˈzɝːt/
noun
(
)
A dish served as the last course of a meal
(
afters
[Informal, British]
,
sweet
[British]
,
dessert
)
a dish served as the last course of a meal
My favorite dessert is a classic tiramisu made with ladyfingers and mascarpone cheese
My favorite dessert is a classic tiramisu made with ladyfingers and mascarpone cheese
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