<h2><SPAN name="page106"></SPAN>LETTER XIV.</h2>
<p class="gutsumm">An Infamous Road—Monotonous
Greenery—Abysmal Dirt—Low Lives—The Tsugawa
<i>Yadoya</i>—Politeness—A Shipping Port—A
Barbarian Devil.</p>
<p style="text-align: right"><span class="smcap">Tsugawa</span>,
<i>July</i> 2.</p>
<p><span class="smcap">Yesterday’s</span> journey was one
of the most severe I have yet had, for in ten hours of hard
travelling I only accomplished fifteen miles. The road from
Kurumatogé westwards is so infamous that the stages are
sometimes little more than a mile. Yet it is by it, so far
at least as the Tsugawa river, that the produce and manufactures
of the rich plain of Aidzu, with its numerous towns, and of a
very large interior district, must find an outlet at
Niigata. In defiance of all modern ideas, it goes straight
up and straight down hill, at a gradient that I should be afraid
to hazard a guess at, and at present it is a perfect quagmire,
into which great stones have been thrown, some of which have
subsided edgewise, and others have disappeared altogether.
It is the very worst road I ever rode over, and that is saying a
good deal! Kurumatogé was the last of seventeen
mountain-passes, over 2000 feet high, which I have crossed since
leaving Nikkô. Between it and Tsugawa the scenery,
though on a smaller scale, is of much the same character as
hitherto—hills wooded to their tops, cleft by ravines which
open out occasionally to divulge more distant ranges, all
smothered in greenery, which, when I am ill-pleased, I am
inclined to call “rank vegetation.” Oh that an
abrupt scaur, or a strip of flaming desert, or something salient
and brilliant, would break in, however discordantly, upon this
monotony of green!</p>
<p>The villages of that district must, I think, have reached the
lowest abyss of filthiness in Hozawa and Saikaiyama. Fowls,
dogs, horses, and people herded together in sheds black <SPAN name="page107"></SPAN>with wood
smoke, and manure heaps drained into the wells. No young
boy wore any clothing. Few of the men wore anything but the
<i>maro</i>, the women were unclothed to their waists and such
clothing as they had was very dirty, and held together by mere
force of habit. The adults were covered with inflamed bites
of insects, and the children with skin-disease. Their
houses were dirty, and, as they squatted on their heels, or lay
face downwards, they looked little better than savages.
Their appearance and the want of delicacy of their habits are
simply abominable, and in the latter respect they contrast to
great disadvantage with several savage peoples that I have been
among. If I had kept to Nikkô, Hakone, Miyanoshita,
and similar places visited by foreigners with less time, I should
have formed a very different impression. Is their spiritual
condition, I often wonder, much higher than their physical
one? They are courteous, kindly, industrious, and free from
gross crimes; but, from the conversations that I have had with
Japanese, and from much that I see, I judge that their standard
of foundational morality is very low, and that life is neither
truthful nor pure.</p>
<p>I put up here at a crowded <i>yadoya</i>, where they have
given me two cheerful rooms in the garden, away from the
crowd. Ito’s great desire on arriving at any place is
to shut me up in my room and keep me a close prisoner till the
start the next morning; but here I emancipated myself, and
enjoyed myself very much sitting in the <i>daidokoro</i>.
The house-master is of the <i>samurai</i>, or two-sworded class,
now, as such, extinct. His face is longer, his lips
thinner, and his nose straighter and more prominent than those of
the lower class, and there is a difference in his manner and
bearing. I have had a great deal of interesting
conversation with him.</p>
<p>In the same open space his clerk was writing at a lacquer desk
of the stereotyped form—a low bench with the ends rolled
over—a woman was tailoring, coolies were washing their feet
on the <i>itama</i>, and several more were squatting round the
<i>irori</i> smoking and drinking tea. A coolie servant
washed some rice for my dinner, but before doing so took off his
clothes, and the woman who cooked it let her <i>kimono</i> fall
to her waist before she began to work, as is customary among
respectable women. The house-master’s wife and Ito
talked <SPAN name="page108"></SPAN><span class="pagenum">p.
108</span>about me unguardedly. I asked what they were
saying. “She says,” said he, “that you
are very polite—for a foreigner,” he added. I
asked what she meant, and found that it was because I took off my
boots before I stepped on the matting, and bowed when they handed
me the <i>tabako-bon</i>.</p>
<p>We walked through the town to find something eatable for
to-morrow’s river journey, but only succeeded in getting
wafers made of white of egg and sugar, balls made of sugar and
barley flour, and beans coated with sugar. Thatch, with its
picturesqueness, has disappeared, and the Tsugawa roofs are of
strips of bark weighted with large stones; but, as the houses
turn their gable ends to the street, and there is a promenade the
whole way under the eaves, and the street turns twice at right
angles and terminates in temple grounds on a bank above the
river, it is less monotonous than most Japanese towns. It
is a place of 3000 people, and a good deal of produce is shipped
from hence to Niigata by the river. To-day it is thronged
with pack-horses. I was much mobbed, and one child formed
the solitary exception to the general rule of politeness by
calling me a name equivalent to the Chinese <i>Fan Kwai</i>,
“foreign;” but he was severely chidden, and a
policeman has just called with an apology. A slice of fresh
salmon has been produced, and I think I never tasted anything so
delicious. I have finished the first part of my land
journey, and leave for Niigata by boat to-morrow morning.</p>
<p style="text-align: right">I. L. B.</p>
<div style="break-after:column;"></div><br />