The Prince (Italian: Il Principe) is a political treatise by the Italian diplomat, historian and political theorist Niccolò Machiavelli. The descriptions within The Prince have the general theme of accepting that ends of princes, such as glory, and indeed survival, can justify the use of immoral means to achieve those ends.
First compiled in the 6th century BC, The Art of War presents a philosophy of war for managing conflicts and winning battles. It is accepted as a masterpiece on strategy and is frequently cited and referred to by generals and theorists since it was first published, translated, and distributed internationally. The book is not only popular among military theorists, but has also become increasingly popular among political leaders and those in business management. Despite its title, The Art of War addresses strategy in a broad fashion, touching upon public administration and planning. The text outlines theories of battle but also advocates diplomacy and cultivating relationships with other nations as essential to the health of a state.
The Art of Public Speaking by Dale Carnegie and Joseph B. Esenwein is a manual for people who have to speak in public, and it is still in use today. Whether the occasion in question is sharing travel experiences with friends, a toast for newly-weds, or a public debate, the tips and tricks collected in this book will come handy anywhere.
The book describes how to make effective use of one's voice and gestures, how to gain and convey confidence in front of a large audience, and which methods to use to convert the listeners to one's own cause. Each chapter contains examples and a list of practice exercises. The last 15 sections are real speeches by famous men to function as a study aid.
This is the authoritative book written by Montessori to describe her methods. It gives an overview of the Montessori Method as developed for 3 to 6 year olds. It is a short work, intended as a manual for teachers and parents, detailing the materials used as well as her philosophy in developing them. "As a result of the widespread interest that has been taken in my method of child education, certain books have been issued, which may appear to the general reader to be authoritative expositions of the Montessori system. I wish to state definitely that the present work, the English translation of which has been authorized and approved by me, is the only authentic manual of the Montessori method ..." M. Montessori in the Preface
This is a 1910 guide for those who wish to learn how to correctly (though maybe not "properly") create sentences, use figures of speech, write letters, and more, all while choosing the right words and doing it with style. Joseph Devlin's words may not all be relevant still today, but at least it sounds good when it's read aloud!
"Which of us lives on twenty-four hours a day? And when I say 'lives,' I do not mean exists, nor 'muddles through.'" -- Arnold Bennett knew a "rat race" when he saw one. Every day, his fellow white-collar Londoners followed the same old routine. And they routinely decried the sameness in their lives.-- So Bennett set out to explain how to inject new enthusiasm into living. In this delightful little work, he taught his fellow sufferers how to set time apart for improving their lives. Yes, he assured them, it could be done. Yes, if you want to feel connected with the world, instead of endlessly pacing the treadmill (or, "exceeding your programme", as he called it), you must do so.-- For time, as he gleefully notes, is the ultimate democracy. Each of us starts our day with 24 hours to spend. Even a saint gets not a minute more; even the most inveterate time-waster is docked not a second for his wastrel ways. And he can choose today to turn over a new leaf! -- Bennett believed that learning to discern cause and effect in the world would give his readers an endless source of enjoyment and satisfaction. Instead of only being able to discuss what they had heard, they could graduate to what they thought... and lift themselves completely from the deadening influence of a day at the office.
The happiness of all human beings, men and women, depends largely on their rational solution of the sexual problem. Sex and the part it plays in human life cannot be ignored.
Philip Stanhope, Earl of Chesterfield, was at one time Ambassador to the Hague, negotiated the second Treaty of Vienna, was a founding governor of London’s Foundling Hospital, Lord-Lieutenant of Ireland, and Secretary of State. Having no legitimate children, his heir was his third cousin (another Philip) whom he adopted. Although known as a hard, calculating man, he is most well known for his letters to his natural son (i.e., illegitimate son) (also called Philip). When Philip died in 1768, the letters are addressed to his grandchildren (Philip’s two sons, Charles, and, yes, Philip!). (Sibella Denton)
From the introduction:
“The proud Lord Chesterfield would have turned in his grave had he known that he was to go down to posterity as a teacher and preacher of the gospel of not grace, but—"the graces, the graces, the graces." Natural gifts, social status, open opportunities, and his ambition, all conspired to destine him for high statesmanship. If anything was lacking in his qualifications, he had the pluck and good sense to work hard and persistently until the deficiency was made up. Something remained lacking, and not all his consummate mastery of arts could conceal that conspicuous want,—the want of heart.
Teacher and preacher he assuredly is, and long will be, yet no thanks are his due from a posterity of the common people whom he so sublimely despised. His pious mission was not to raise the level of the multitude, but to lift a single individual upon a pedestal so high that his lowly origin should not betray itself. That individual was his, Lord Chesterfield's, illegitimate son, whose inferior blood should be given the true blue hue by concentrating upon him all the externals of aristocratic education.”
Summary from A Practical Guide to Self-Hypnosis:
This book is written in terms that are comprehensible to the layman. The step-by-step instructions should afford the reader a means of acquiring self-hypnosis. The necessary material is here. The reader need only follow the instructions as they are given. It is the author's hope that you will, through the selective use of self-hypnosis, arrive at a more rewarding, well-adjusted, and fuller life.
A guide for women to complement their dress to their surroundings, be it in their own home, on outings or on stage.
A good book by the oil revolutionist of the 20th century. As they say "Men should listen to experience" and this book is all about the experience of the second highest taxpayer of the US during the 20's. Though it is not in the book, this is a small poem he wrote:
I was early taught to work as well as play,
My life has been one long, happy holiday;
Full of work and full of play-
I dropped the worry on the way-
And God was good to me everyday.
Bob Brown, after living thirty years in as many foreign lands and enjoying countless national cheeses at the source, returned to New York and summed them all up in this book.
Born in Chicago, he was graduated from Oak Park High School and entered the University of Wisconsin at the exact moment when a number of imported Swiss professors in this great dairy state began teaching their students how to hole an Emmentaler.
After majoring in beer and free lunch from Milwaukee to Munich, Bob celebrated the end of Prohibition with a book called Let There Be Beer! and then decided to write another about Beer's best friend, Cheese. But first he collaborated with his mother Cora and wife Rose on The Wine Cookbook, still in print after nearly twenty-five years. This first manual on the subject in America paced a baker's dozen food-and-drink books, including: America Cooks, 10,000 Snacks, Fish and Seafood and The South American Cookbook.
Volunteers bring you 14 recordings of The Journey of Life by William Cullen Bryant. This was the Weekly Poetry project for December 23, 2012.
William Cullen Bryant was an American romantic poet, journalist, and long-time editor of the New York Evening Post. His poetry has been described as being "of a thoughtful, meditative character, and makes but slight appeal to the mass of readers."
Part 1 lays out the framework for Positivism as originated in France by Auguste Comte in his Cours de Philosophie Positive. Mill examines the tenets of Comte's movement and alerts us to defects. Part 2 concerns all Comte's writings except the Cours de Philosophie Positive. During Comte's later years he gave up reading newspapers and periodicals to keep his mind pure for higher study. He also became enamored of a certain woman who changed his view of life. Comte turned his philosophy into a religion, with morality the supreme guide. Mill finds that Comte learned to despise science and the intellect, instead substituting his frantic need for the regulation of change.
One of the beneficial results of the Great War has been the teaching of thrift to the American housewife. For patriotic reasons and for reasons of economy, more attention has been bestowed upon the preparing and cooking of food that is to be at once palatable, nourishing and economical.
In the Italian cuisine we find in the highest degree these three qualities. That it is palatable, all those who have partaken of food in an Italian trattoria or at the home of an Italian family can testify, that it is healthy the splendid manhood and womanhood of Italy is a proof more than sufficient. And who could deny, knowing the thriftiness of the Italian race, that it is economical?
It has therefore been thought that a book of practical recipes of the Italian cuisine could be offered to the American public with hope of success. It is not a pretentious book, and the recipes have been made as clear and simple as possible. Some of the dishes described are not peculiar to Italy. All, however, are representative of the Cucina Casalinga of the peninsular Kingdom, which is not the least product of a lovable and simple people, among whom the art of living well and getting the most out of life at a moderate expense has been attained to a very high degree.
We cannot ignore the fact that we must eat, and that much as we dislike to acknowledge it, we are compelled to think a great deal about filling our stomachs. This is especially true these days, when prices have soared and soared and taken along with them, far out of the reach of many of us, certain articles of food which we heretofore have always felt were quite necessary to us.
About ten years ago the idea of writing a little cook book had its birth. We were in Almora that summer. Almora is a station far up in the Himalayas, a clean little bazaar nestles at the foot of enclosing mountains. Dotting the deodar-covered slopes of these mountains are the picturesque bungalows of the European residents, while towering above and over all are the glistening peaks of the eternal snows.
The people of India since Vedic times have eaten curry and always will.
As that heavenly bit of chocolate melts in our mouths, we give little thought as to where it came from, the arduous work that went in to its creation, and the complex process of its maturation from a bean to the delicacy we all enjoy. This "little book" details everything you have ever wanted to know (and some things you never knew you wanted to know) about cocoa and chocolate from how the trees are planted and sustained to which countries produce the most cacao beans. Do cacao beans from various countries differ? What makes some types of chocolate higher quality than other kinds? Are there any health benefits to eating chocolate? Read on to learn the answers to these and many other questions about that wondrous little treat we call chocolate.
Wells considered this book one of his most important, a natural follow-up to such works as his Man of the Year Million and The Time Machine. His goal was to get people to think and act in new ways. The book starts with a look at how humans get along socially and how they carry out their business ventures. It then discusses how these elements influence others, such as politics, the world of work, and education. H. G. tried to make clear how the current social order was disintegrating without preparing another to take its place. He then traced the roots of democracy, which in its present state he saw as unworkable. Instead, he proposed a new republic. He also critiqued modern warfare.
If you are seeking better health and ways to stay well…This book is for you! Wallace D. Wattles was an American author and a pioneer success new thought movement writer. His most famous work and first book is a book called The Science of Getting Rich in which he explains how to get rich. Additionally, In the Science of Getting Well, Wattles suggests the reader to think and ACT in a Certain Way. As with his first book, Wattles explains in simple concepts the keys to Getting Well. With faith and discipline, Wattles suggests you can stay well. Says Wattles “for those who want health, and who want a practical guide and handbook, not a philosophical treatise. It is an instructor in the use of the universal Principle of Life, and my effort has been to explain the way in so plain and simple a fashion that the reader, though he may have given no previous study to New Thought or metaphysics, may readily follow it to perfect health”.
A very wise physician has said that “every illness has two parts—what it is, and what the patient thinks about it.” What the patient thinks about it is often more important and more troublesome than the real disease. What the patient thinks of life, what life means to him is also of great importance and may be the bar that shuts out all real health and happiness. The following pages are devoted to certain ideals of life which I would like to give to my patients, the long-time patients who have especially fallen to my lot.
Starters, main courses and desserts from around the world, one dish for every day of the year. From Turkey to China, from India to England, from Austria to Egypt, a wide variety of mouth-watering cuisines are represented. Each recipe is described in one short paragraph, making this book perfect for dipping into when you’re seeking inspiration on what to cook.
Olive Green is the pseudonym for the prolific late 19th Century/early 20th Century author, Myrtle Reed. She wrote over thirty-three books and hundreds of magazine articles and pamphlets during her short lifetime. Ms. Reed was best known for writing romance novels that often included themes of everlasting and unrequited love, ironic revenge, mystery, and the occult. Her best known book is Lavender and Old Lace, which later became the basis for Arsenic and Old Lace.
Ms. Reed used the name Olive Green to write books and articles about domestic homemaking and cooking. Her cookbooks include How to Cook Fish, What to Have for Breakfast, and One Thousand Simple Soups. Myrtle Reed committed suicide in 1911 just after the publishing of her last novel, A Weaver of Dreams.
Her collection of stories about women who led important and independent lives, The Spinster Book.
This book tells of a girl named Alice falling through a rabbit hole into a fantasy world populated by peculiar, anthropomorphic creatures.